Look! Up in the Sky! It’s Superfood Salad!
Our Original Pieces get tossed with nutritious veggies and high-fibre quinoa and topped with a creamy tahini dressing, proving once and for all that not all heroes wear capes.
Our Original Pieces get tossed with nutritious veggies and high-fibre quinoa and topped with a creamy tahini dressing, proving once and for all that not all heroes wear capes.
- 5 oz Daring Original Pieces
- 4 cups baby kale
- 1/2 cup white quinoa
- 12-16 cherry tomatoes, halved
- 1 cup shredded cabbage
- 1 cup delicata squash (or your favorite squash), seeded and sliced or diced
- 1/2 watermelon radish
- 1/4 cup pomegranate seeds
- 1 tbsp coconut oil
- 2 tbsp olive oil
- 1/4 tsp sea salt
For dressing:
- 1/4 cup tahini
- 1/4 cup water
- 1/2 lemon, juiced
- 1 tbsp cilantro, finely chopped
- 1/2 clove garlic, minced
- 1/2 tsp sea salt
- 1/4 tsp black pepper
Chef's Note:
Experiment with your favorite toppings or dressing to create your own signature daring™ superfood salad! Turn up the heat and swap Original for Cajun Pieces or transport yourself to the Mediterranean with Lemon & Herb Pieces.
Step 1
Cook quinoa according to package, then cool.
Step 2
Toss sliced delicata squash with olive oil and sea salt. Roast at 375 degrees foe 12-15 minutes.
Step 3
Heat coconut oil in saute or fry pan over medium heat.
Step 4
Add original daring pieces and cook until golden brown, about 8 minutes.
Step 5
Whisk ingredients for dressing until smooth and creamy.
Step 6
Assemble your salad! Portion out the quinoa, baby kale, cherry tomatoes, watermelon radish, cabbage, squash and top with daring pieces and pomegranate seeds. Drizzle with creamy tahini dressing and enjoy!